

Cashew Milk Nut Pulp Spread
I'm majorly into making my own nut milk lately. I'm not dairy free (I love cheese), but I don't really like cow milk and I feel better...


Roasted Beet Hummus
Beets are a root vegetable that are truly amazing to me. The colors are amazing and they are so versatile! Pickled, as a salad with goat...


Jackfruit Tacos
I have to admit I am not sure if I can get whole jackfruit in Nashville, but it's new to Trader Joe's (in a can) so, on a whim, I bought...


Pear Spice Cake (Gluten Free/Vegan)
Who doesn't love a good spice cake? I know I do! I'm almost tempted to call this "tea time pear cake" because I always end up wanting to...


Falafel and Shrimp Salad
I mixed cultures a little bit on this one, but that's allowed if it tastes good right? Greek and middle eastern inspired cuisines come...


Strawberry Rhubarb Tart (Grain free/vegan)
I have died and gone to tart heaven! This is slightly labor intensive but so worth it. I mean, look at how beautiful! And yes, it tastes...


Kale Pesto
To celebrate backyard herb season being upon us, it's pesto time! This is a super quick, very versatile recipe that takes an old...


Gluten Free Chocolate Tart
Can I hear you say YUM! This tart is super decadent and rich. The magic is that it's not the most unhealthy dessert on the planet. It's...